Liquid / Paste

Maple Syrup

High-performance packaging systems engineered for liquid and viscous products. Backed by decades of industry experience and in-house engineering, our servo-driven volumetric piston fillers feature custom-designed shut-off nozzles that guarantee zero-drip precision and consistent grammage. From free-flowing beverages to thick pastes like ketchup and mayonnaise, these systems are built with high-grade stainless steel and Clean-In-Place (CIP) readiness to meet the strictest food safety standards.

Packaging Notes

Maple syrup is a dense sugar solution whose viscosity swings sharply with temperature. Temperature-stabilised product paths keep dosing consistent, while shut-off nozzles prevent sugar strings across the seal area. Portion sticks and sachets for breakfast service, aviation and hotels are the natural application — exact portions with zero mess.