Powder (Non-Free Flowing)

Pudding Powder

Advanced packaging technology designed specifically for non-free-flowing powders. Utilizing state-of-the-art servo-driven auger fillers, our machines deliver exceptional dosing accuracy for challenging products like powder coffee, milk powder, protein powder, baking powder, macrogol, and chemicals. Engineered with anti-dust architectures and independent agitation systems to prevent bridging and ensure perfect seal integrity.

Packaging Notes

Pudding powder is a starch-sugar blend, often with cocoa, that flows unevenly and dusts at the nozzle. Agitated auger dosing evens out the blend, and moisture-barrier film keeps the starch active for a clean set. Portion sachets sized to one recipe are the standard home-baking unit.